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DINNER AT
DUSK
Served
Tuesday Thru Saturday, 4pm to 6pm
Three Courses For Only $ 9.99 Per
Person
{ Dine in only, with any beverage
purchase. No Substitutions}
First
Course
House Salad or Soup du Jour
Second
Course {choice of one}
9”
BCG Design Own Pizza: Choice of Two Toppings.
8 oz.
Sirloin Burger
– served on a toasted BCG artisan roll with lettuce and tomato, choice
of:house-cut
fries or sweet potato fries.
Seafood Fussili Pasta
– shrimp and scallops, sun dried tomatoes, fresh basil, asiago alfredo.
Ricotta Stuffed Eggplant Roulettes
– Lightly breaded slices of eggplant, baked with marinara & smoked mozz!
Grandma Vaccario’s Lasagna
–Baked layers of pasta, beef/pork, marinara, fresh baby spinach, asiago
& provolone cheeses.
Chicken Parmesan
– Baked Chicken topped with melted cheese, served/house marinara & whole
wheat Linguine.
Third
Course
Traditional Italian
Cannoli or Gelato du Jour |
